Monday, October 5, 2009

John Granen photographed Seattle Chef Kevin Davis of Steelhead Diner for a New Culinary Book called Coco


Last year Interior and Food photographer John Granen photographed Seattle Chef Kevin Davis of Steelhead Diner for a new book called Coco, 10 Great Chefs of Today Choose the 100 Best Chefs of Tomorrow Published by Phaidon. The book is being released this month.

In the book ten of the best chefs of today reveal who the 100 chefs of tomorrow will be. The book provides unique insights into the incredible variety of culinary talent working today in places as diverse as Paris, Copenhagen, Kyoto, New Orleans, Bilbao, Beijing and Seattle. It includes menus and recipes from each emerging chef, all illustrated in full color alongside images of their kitchens and restaurants. The first food book of its kind, Coco is an invaluable cookbook and a unique overview of contemporary gastronomy.